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To Drink and To Eat HC (2020 Oni Press) comic books

  • Issue #1-1ST
    To Drink and To Eat HC (2020 Oni Press) 1-1ST


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    2nd Edition - Volume 1 - 1st printing. "Tastes and Tales from a French Kitchen!"

    Stories and art by Guillaume Long.

    If you want to take your culinary skills from cook to master chef, you'll need to know a few things. Where can you get not just good, but the best wild garlic? What are the tried-and-true utensils every master chef's kitchen should have? Which recipe should you have in your back pocket for preparing to perfection at a moment's notice? What are the best wine pairings for your next dinner party? Aspiring chefs who need new tricks in the kitchen: You're not alone. Guillaume Long has asked and answered all your culinary questions.

    Cooking blogs and comics come together in To Drink and To Eat, the newest and most unique cookbook to add to your kitchen shelf.

    Hardcover, 144 pages, full color.

    Cover price $24.99.

  • Issue #2-1ST
    To Drink and To Eat HC (2020 Oni Press) 2-1ST


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    Volume 2 - 1st printing. "More Meals and Mischief from a French Kitchen!"

    Stories and art by Guillaume Long.

    Home chefs hungry for something new: Guillaume Long has asked and answered all your culinary questions! Running out of ways to use squash? Want to know which kitchen tools are worth the cost? If you want to take your culinary skills from grilled cheese to handmade pasta, Guillaume demonstrates it's not that hard. Cooking blogs and comics come together in this second collection of To Drink and To Eat, the most charming and unique cookbook to add to your kitchen shelf.

    Hardcover, 128 pages, full color.

    Cover price $24.99.

  • Issue #3-1ST
    To Drink and To Eat HC (2020 Oni Press) 3-1ST


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    Volume 3 - 1st printing. "Treats and Tribulations from a French Kitchen!"

    Story and art by Guillaume Long.

    If you want to take your culinary skills from cook to master chef, you'll need to know a few things. Where can you get not just good but the best wild garlic? What are the tried-and-true utensils every master chef's kitchen should have? Which recipes should you have in your back pocket for preparing to perfection at a moment's notice? What are the best wine pairings for your next dinner party? Aspiring chefs who need new tricks in the kitchen, you're not alone. Guillaume Long has asked and answered all your culinary questions. Cooking blogs and comics come together in To Drink and To Eat Vol. 3, the newest and most unique cookbook to add to your kitchen shelf.

    Hardcover, 160 pages, full color.

    Cover price $24.99.