Comic books in 'Cook Book'

Add to cart Near Mint $7.00

1st printing. By Elena Craig and S.T. Bende. Foreword by Ashley Eckstein. Go down the rabbit hole with Alice, the Mad Hatter, and the other beloved residents of Wonderland with this whimsical cookbook inspired by Disney's animated classic Alice in Wonderland! Mealtimes keep getting "curiouser and curiouser," with this delightful cookbook featuring over 50 delicious recipes inspired by Alice in Wonderland! Filled with fantastical appetizers, mains, and desserts, this all-ages cookbook includes an exciting range of recipes that fans will love, such as Unbirthday Cake, Curiosi-Tea, and more! Featuring full-color photography, suggestions for alternate ingredients, and tips and tricks from your favorite characters, Alice in Wonderland: The Official Cookbook is the perfect companion for a mad tea party! Hardcover, 8-in. x 10-in., 128 pages, full color. Cover price $27.99.

Add to cart FR/GD 1.5 $5.20

Pillsbury Flour Mills 1944 Giveaway. 8 1/2-in. x 11-in. 22 Pages Brown and Blue Text with Illustrations

Add to cart Near Mint $2.50

Add to cart Near Mint $2.50

1st printing.

By Masami Miyazaki.

Make supercute Disney bento!

Fifty recipes for delicious bento boxes featuring your favorite Disney characters! Create masterpieces for any meal, including snack time, with Mickey, Minnie, Elsa, Anna, Winnie the Pooh, and more! Transform your lunch box with Disney Bento and enjoy the magic wherever you go!

Softcover, 9-in. x 10-in., 96 pages, full color.

Cover price $17.99.

Add to cart Near Mint $2.50

1st printing.

By Emi Tsuneoka.

Create amazing Tsum Tsum-inspired sushi with this new Disney sushi cookbook!

Bring the Disney magic home with twenty-seven delicious sushi recipes! Create your family's favorite Tsum Tsum characters including Mickey, Minnie, Elsa, Olaf, and more.

These fun recipes feature step-by-step photographic instructions to guide you every step of the way. Perfect for lunch boxes, picnics, and snacks, Disney Tsum Tsum Sushi Cookbook will have you making sushi masterpieces in no time!

Softcover, 8-in. x 10-in., 88 pages, full color.

Cover price $17.99.

Add to cart Very Fine $2.65

1st printing. There's something for everyone and every occasion, from the simple backyard barbecue to an elaborate alfresco dinner party under the stars. The possibilities are endless - you may never go back to the stove! Softcover, 7 1/2-in. x 7 1/2-in., 128 pages, full color. Cover price $14.95.

Add to cart Near Mint $18.00

1st printing. By Chelsea Monroe-Cassel and Brent Concilio. Photographs by Lauren Volo. Art by Brian Reedy. Foreword by George R. R. Martin. From the world of George R. R. Martin's A SONG OF ICE AND FIRE comes a collection of 80 delicious recipes inspired by the histories of Westeros, Essos, and beyond.For those who long to dine with the Dragonlords of Old Valyria or quaff a cup of mead with King Robert I, THE OFFICIAL GAME OF THRONES COOKBOOK unlocks the vast culinary world of George R. R. Martin's fantasy saga. Presented as the in-world manuscript of a Citadel maester, these eighty recipes take the reader on a delectable journey throughout the Seven Kingdoms, across the Narrow Sea, and back into the annals of history. The eight chapters offer recipes for every meal of the day, including Dothraki Blood Pie, Crown Roast of Boar's Ribs, Dornish Creamcakes, Redwyne Roasted Grapes, Seaweed Ship's Biscuits, Barley Griddle Cakes, Winter Town Wassail. Recipes are illustrated by mouthwatering food photography and stunning woodcut illustrations. Hardcover, 8-in. x 11-in., 240 pages, full color. Cover price $35.00.

Add to cart Near Mint $16.00

Add to cart Near Mint $16.00

1st printing. By Kayce Baker. A pop-culture cookbook featuring food and drinks inspired by the best-selling multiplayer pirate video game, SEA OF THIEVES. Bursting with delicious fish, meat, vegetarian and vegan dishes that are sure to inspire seafaring chefs of all skill levels, this cookbook is the perfect culinary companion for your plundering adventures. Hardcover, 160 pages, full color. Cover price $34.95.

Add to cart VF 8.0 $7.00 View scans

Small promotional booklet, "Selected Recipes for Delicious Meat Dishes and Sandwiches" produced for U.S. Slicing Machine Company. The artwork is reminiscent of Hal Foster and might even be by him. 3-in. x 5-in.; 2-color; 16 pages. 1926?

Add to cart Near Mint $15.00

Add to cart Near Mint $15.00

Your Friendly Neighborhood Guide to Cuisine from NYC, the Spider-Verse & Beyond!

1st printing. Text by Jermaine McLaughlin. Recipes by Paul Eschbach and Von Diaz. With great recipes, there must also come great responsibility... to share. Spider-Man's decided to do just that, pairing recipes for his favorite New York City dishes with action-packed anecdotes. From Aunt May's Wheatcakes to Miles Morales's Arañitas to Wong's Chai Tea Latte, Spidey turns each meal into a culinary adventure. Enjoy more than 60 of Spider-Man and Co.'s favorite recipes for appetizers, main courses, desserts, and beverages from all over New York City! This cookbook also features contributions from Miles Morales, Ghost-Spider, and more heroes from across the Spider-Verse! Hardcover, 8-in. x 10-in., 160 pages, full color. Cover price $29.99.

Add to cart Near Mint $5.00

Add to cart Near Mint $5.00

1st printing.

The Official Cookbook of Sweet and Savory Treats From Tatooine, Hoth, and Beyond.

Get ready to tour the galaxy with this baking cookbook inspired by the snowdrifts of Hoth, the wastelands of Tatooine, and beyond. Star Wars: Galactic Baking is the most delicious way to experience the planets, flora, and fauna of the Star Wars galaxy. Whether you're throwing a watch party or hosting members of the Galactic Senate, this cookbook is a must-have for fans of all ages.

With over thirty mouthwatering recipes, this cookbook features recipes such as Mustafarian Molten Lava Cakes, Cloud City Marshmallows, Life Day Cake, Loth-Cat Kibble, Keshian Spice Bread, Dagobah Bog Pie, and more.

Hardcover, 8-in. x 10-in., 128 pages, full color.

Cover price $19.99.

Add to cart Fine $14.75

1st printing.

By Chelsea Monroe-Cassel and Marc Sumerak.

Inspired by the cuisine from the exciting new Star Wars: Galaxy's Edge themed lands at Walt Disney World and Disneyland, the Star Wars: Galaxy's Edge Cookbook is the ultimate source for creating out-of-this-world meals and treats all the way from Black Spire Outpost.

Hardcover, 8-in. x 10-in., 128 pages, full color.

Cover price $35.00.

Add to cart Very Fine $3.80

1st printing.

By Jenn Fujikawa and Marc Sumerak.

Celebrate every Star Wars fan's favorite holiday-Life Day-with this collection of recipes inspired by holiday traditions from the Star Wars galaxy! Originating on the Wookiee homeworld of Kashyyyk, Life Day has since spread its message of fellowship and love to every corner of the galaxy, making it the perfect holiday to celebrate with a delicious family meal!

Whether your family is celebrating Life Day at the Tree of Life, or in the comfort of your home, this Life Day cookbook will be the most scrumptious and festive addition to your Star Wars library!

Hardcover, 8-in. x 10-in., 128 pages, full color.

Cover price $24.99.

Add to cart Near Mint $7.00

Add to cart Near Mint $16.00

1st Edition - Volume 1 - 1st printing.

Stories and art by Guillaume Long.

Tastes and Tales from a French Kitchen

Hungry for help in the kitchen? Go from basic cook to master chef with Guillaume Long's clever and charming lessons in French food. Cooking blogs and comics come together in To Drink and To Eat, the newest and most unique cookbook to add to your kitchen shelf.

Hardcover, 144 pages, full color.

Cover price $24.99.

Add to cart Near Mint $5.00

Add to cart Near Mint $5.00

2nd Edition - Volume 1 - 1st printing. "Tastes and Tales from a French Kitchen!"

Stories and art by Guillaume Long.

If you want to take your culinary skills from cook to master chef, you'll need to know a few things. Where can you get not just good, but the best wild garlic? What are the tried-and-true utensils every master chef's kitchen should have? Which recipe should you have in your back pocket for preparing to perfection at a moment's notice? What are the best wine pairings for your next dinner party? Aspiring chefs who need new tricks in the kitchen: You're not alone. Guillaume Long has asked and answered all your culinary questions.

Cooking blogs and comics come together in To Drink and To Eat, the newest and most unique cookbook to add to your kitchen shelf.

Hardcover, 144 pages, full color.

Cover price $24.99.

Add to cart Near Mint $6.00

Add to cart Near Mint $19.95

Volume 2 - 1st printing. "More Meals and Mischief from a French Kitchen!"

Stories and art by Guillaume Long.

Home chefs hungry for something new: Guillaume Long has asked and answered all your culinary questions! Running out of ways to use squash? Want to know which kitchen tools are worth the cost? If you want to take your culinary skills from grilled cheese to handmade pasta, Guillaume demonstrates it's not that hard. Cooking blogs and comics come together in this second collection of To Drink and To Eat, the most charming and unique cookbook to add to your kitchen shelf.

Hardcover, 128 pages, full color.

Cover price $24.99.

Add to cart Near Mint $5.00

Volume 3 - 1st printing. "Treats and Tribulations from a French Kitchen!"

Story and art by Guillaume Long.

If you want to take your culinary skills from cook to master chef, you'll need to know a few things. Where can you get not just good but the best wild garlic? What are the tried-and-true utensils every master chef's kitchen should have? Which recipes should you have in your back pocket for preparing to perfection at a moment's notice? What are the best wine pairings for your next dinner party? Aspiring chefs who need new tricks in the kitchen, you're not alone. Guillaume Long has asked and answered all your culinary questions. Cooking blogs and comics come together in To Drink and To Eat Vol. 3, the newest and most unique cookbook to add to your kitchen shelf.

Hardcover, 160 pages, full color.

Cover price $24.99.

Add to cart Near Mint $12.00

1st printing. By Gianna Sobol and Alan Ball. True Blood, HBO's blockbuster paranormal drama, enthralls a diverse audience. Menus at the now-famous Fangtasia and Merlotte's Bar and Grill play a key role in the series, providing sustenance for its human characters, evoking memories of a bygone life for its vampires, and serving as a powerful symbol for the desires and carnal needs the characters harbor. With recipes from unforgettable scenes, each entertainingly introduced by True Blood's most compelling characters, these 85 authentic bayou country recipes and 150-plus photos from the series give fans a big taste of Bon Temps. Hardcover, 8-in. x 10-in., 224 pages, full color. Cover price $29.95.

Add to cart VG+ 4.5 $9.30 View scans

Vol. 4, No. 3 - March 1976. 5" x 7", 74 pages, B&W. Cover price $0.40.

Add to cart Near Mint $8.00

1st printing.

By Chelsea Monroe-Cassel.

In this cookbook, Pandaren chef Nomi has collected the best recipes gathered during his travels and will instruct you in everything you need to know as you feast your way through Azeroth. As a young boy in Pandaria, Nomi answered the beckoning call of the Cooking School Bell and quickly grew into a promising chef. Through the years, this intrepid cook has traveled across Azeroth, learning countless regional recipes and techniques from Pandaria, the Broken Isles, and even the mysterious Shadowlands. Each chapter features easy-to-follow dishes, as well as numerous tips on how to not burn your food.

Hardcover, 8-in. x 10-in., 192 pages, full color.

Cover price $35.00.